BlackOven logo
An enthusiasts view of wood fired hearth oven baking and building!

Pages
Home Page Home
Recipes Recipes
Oven Project Hearth Oven Log
Vermont Trip Vermont Work Shop
Oven Class Wood Fired Oven Building
FAQ Frequently Asked Questions
Links
Oven Building Links Oven Building
Natural Leaven Links Natural Leaven Baking
Merchandise Books & Other Stuff

email: BlackOven
  
Sue brushes off excess mortar from the oven. This is to help give a smooth slip joint between the brick vault and the concrete cladding. This is the area where the aluminum foil will go.

URL: http://blackoven.idkhosting.com/wfob.html
Last Updated: August 03 2022
© 2003-2008, Dirk Howard
Smithfield, UT 84335